Valentine’s Day Hazelnut Chocolate Bar
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These Dark Hazelnut bars are Crunchy and you can-do-it yourself, only 2 ingredients is needed in this Valentine’s Day recipe. It’s simpler and quicker to make. If you have chocolate and hazelnut.
Enjoy a delicious treat.
Valentine’s Day Hazelnut Chocolate Bar
Cuisine: ItalianDifficulty: Easy6
servings5
minutes5
minutesIngredients
200g Dark Chocolate Chips
130g Hazelnut
Directions
- Temper dark chocolate over hot water
- Add Hazelnut to the melted Chocolate
- Transfer to a silicone heart mould
- Keep in fridge for it to set
- Remove chocolate bar out of mould
- ENJOY!.