Rice Krispies Christmas Crunch Recipe

Rice Krispies Christmas Mixed Fruit Crunch

If you’re searching for a simple, cozy Christmas dessert that feels familiar but also a little unique, this Baked Rice Krispies Christmas Mixed Fruit Crunch is a great option.

This dessert is full of plump dried fruits, cozy spices, and topped with a golden, crunchy Rice Krispies layer.
It’s like a mix between a crumble and a Christmas pudding — but without being too heavy. The best part? It’s easy to make and uses ingredients you might already have during the holidays.

Serve it warm with hot custard, brandy cream, or vanilla ice cream for a delicious Christmas treat that everyone will enjoy.

Why You’ll Love This Recipe

• 🎄 A great alternative to Christmas pudding
• 🍎 Uses classic mixed dried fruit
• 🥣 Features a crispy Rice Krispies topping for crunch
• ⏱️ Quick and simple to prepare with little effort
• 👨‍👩‍👧‍👦 Great for family dinners or holiday buffets

Serving Suggestions

This dessert is best served warm. Try it with:

• Traditional hot custard
• Brandy cream or rum sauce
• Vanilla ice cream for a modern twist

Variations & Tips

• For more festive flavor: Add 2 tbsp of brandy, rum, or sherry to the fruit mix
• Nut-free option: Just skip the nuts
• Make ahead: Put it together earlier and bake right before serving
• Catering-friendly: It holds up well on a bain-marie without losing its crunch

Final Thoughts

This Baked Rice Krispies Christmas Mixed Fruit Crunch shows that festive desserts don’t have to be complicated. It’s w
arm, comforting, affordable, and sure to please people of all ages.

If you’re looking for an easy Christmas dessert that still feels meaningful, this one is definitely worth having on your holiday table 🎅✨

Rice Krispies Christmas Crunch Recipe

Recipe by CheffoodiecastCuisine: SnacksDifficulty: Easy

Servings

12

Prep time

10

minutes

Oven time

30

minutes

Ingredients

• 3 Cups puffed rice cereal

• 3/4 Cup Honey

• 1/2 Cup dried fruit (raisins, cranberries, chopped apricots, or dates)

• 1 Teaspoon Cinnamon

Directions

• Place Rice Krispie’s in a bowl
• Add mixed fruit, cinnamon and honey to puffed rice cereal
• Stir well until evenly coated
• Transfer into a prepared pan of your choice
• Press down firmly so it holds together
• Bake at 180°C for 20–30 minutes.
• Let cool fully in the tin before slicing

Recipe Video