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Easy Halloween Recipe

2 EASY Making Snacks for HALLOWEEN Treats. I don’t bake. Crispy Pumpkin & Frankenstein. DIY- No cooking.

The Perfect recipe for this Hallowe’en. You find this 2 EASY Making Snacks I don’t bake for Halloween treat is simple to do- it- yourself, fun, amazing Halloween figures. To create crispy pumpkin & Frankenstein DIY in just 5 minutes, see my video and follow step-by-step useful tips to learn how to make this treat. Only 4 ingredients

Easy Halloween Recipe

Recipe by CheffoodiecastCuisine: SnacksDifficulty: Easy
Servings

8

servings
Prep time

5

minutes
Total time

1

hour 

10

minutes

Ingredients

  • FRANKENSTEIN SNACK
  • 90 g Marshmallows

  • 22 g Unsalted Butter

  • Few drops Green food Color as desired

  • 60 g Crisps rice (Rice Krispies)

  • 8 Sugar Icing Eyes

  • 2 Chocolate fingers

  • 50 g Dark Chocolate (Melted)



  • PUMPKIN SNACK
  • 90 g Marshmallows

  • 22 g Unsalted Butter

  • Few drops orange food Color as desired

  • 60 g Crisps rice (Rice Krispies)

  • 2 Chocolate fingers

  • 6-8 Fondant leaves

  • 10 g Dark Chocolate (Melted)

Directions

  • HOW TO MAKE HALLOWEEN FRANKENSTEIN SNACK
  • In a large bowl, add marshmallows and butter. Place in microwave for 30 seconds.
  • Remove from microwave. Mix together adding green food color as desired.
  • Add Rice Krispies. Mix until well coated then transfer to a loaf pan sprayed with oil.
  • Slightly oil hand and compress. Allow 1 hour to cool and firm up.
  • Remove from pan. Cut and dip one end into melted dark chocolate. Then top with chocolate sprinkles to make hair.
  • Attach sugar icing eyes with melted chocolate and use for stitched mouth
  • Cut chocolate fingers and attach at the sides with melted chocolate

  • HOW TO MAKE HALLOWEEN PUMPKIN SNACK
  • In a large bowl, add marshmallows and butter. Place in microwave for 30 seconds.
  • Remove from microwave. Mix together adding orange food color as desired.
  • Add Rice Krispies. Mix until well coated. Slightly oil hands and shape into pumpkin balls
  • Insert chocolate fingers on the top of pumpkins. Then place fondant leaves
  • Allow 1 hour to cool and firm up.
  • Make face decoration with melted dark chocolate

Recipe Video

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