Easy & Delicious 2-Ingredient Bread

Easy & Delicious 2-Ingredient Bread

Introduction If you’re a fan of simple baking recipes, this 2-ingredient applesauce bread is about to become your new go-to treat. Whether you’re short on time, new to baking, or just in the mood for something quick and delicious, this recipe has you covered. It’s moist, flavorful, and requires minimal effort—just two ingredients and an oven. Let’s dive in!

What You’ll Need

The good thing about this recipe lies in its simplicity. Here are the two ingredients you’ll need:

1. Self-rising flour – The key to getting the perfect rise and texture without the need for extra leavening agents.
2. Applesauce – This not only adds natural sweetness but also keeps the bread incredibly moist.

(Optional Add-ons: Feel free to jazz it up with spices like cinnamon, nutmeg, or a handful of chopped nuts or raisins if you’re feeling adventurous!)

Why You’ll Love This Recipe

• No Fancy Ingredients: Everything you need is likely already in your pantry.
• Healthier Option: Applesauce adds natural sweetness and moisture, reducing the need for added sugars or oils.
• Versatile: Enjoy it plain, or spread a little butter, jam, or peanut butter on top for an extra treat.

FAQs

1. Can I use all-purpose flour instead of self-rising flour?
   Yes, but you’ll need to add 1½ teaspoons of baking powder and ½ teaspoon of salt to the flour.
2. Can I make this gluten-free?
   Absolutely! Use a gluten-free self-rising flour blend for a celiac-friendly option.
3. How do I store applesauce bread?
   Wrap it tightly with cling film or store in an airtight container at room temperature for up to 3 days. Freezes well for up to 3 months.

Closing Thoughts

There you have it—a quick and easy 2-ingredient applesauce bread that’s perfect for breakfast, a snack, or even dessert. With its minimal prep and wholesome flavor, it’s sure to become a staple in your recipe rotation.

Easy & Delicious 2-Ingredient Bread

Recipe by CheffoodiecastCuisine: BreakfastDifficulty: Easy

Servings

2

servings

Prep time

5

minutes

Cooking time

35

minutes

How to Make Easy 2-Ingredient Bread

Ingredients

• 2 Cups Self-rising flour

• 1½ Cup Apple Sauce

Directions

• Pour self-rising flour in a bowl
• Add Applesauce. Mix until a thick batter forms
• Pour the batter into the prepared loaf pan and smooth the top.
• Bake in an Air fryer at 180°C for 30 – 35 minutes
• Allow to cool on a wire rack. Slice and enjoy!

Recipe Video