Christmas Chocolate Fudge Brownie

Christmas Chocolate Fudge Brownie: The Ultimate Holiday Treat

As the holiday season fills the air with cheer and warmth, it’s the perfect time to indulge in delicious desserts that bring loved ones together. Among the classic holiday treats, nothing quite matches the allure of a rich, gooey chocolate fudge brownie. This Christmas, why not add a festive twist to your brownies and make them the star of your dessert table?

Why Chocolate Fudge Brownies?

Chocolate fudge brownies are universally adored for their dense, chewy texture and decadent flavor. They’re also incredibly versatile, serving as a canvas for countless festive decorations and add-ins. Whether you’re hosting a family gathering or attending a holiday potluck, these brownies are sure to impress.

For the Festive Toppings:

• Crushed candy canes
• Mini marshmallows
• Holiday-themed sprinkles or toppers
• White chocolate drizzle

Pro Tips for Perfect Brownies

• Don’t overmix the batter: Overmixing can lead to dense brownies.
• Use high-quality chocolate: It makes a world of difference in flavor.
• Cool before decorating: Decorations stick better and look neater on cooled brownies.

Share the Joy

Christmas is all about sharing love and joy, and what better way to do that than with a plate of homemade chocolate fudge brownies? Wrap them in festive boxes or serve them on a holiday platter—they make the perfect edible gift or party dessert.

This holiday season, bring your family and friends closer with the irresistible charm of Christmas chocolate fudge brownies. Happy baking and Merry Christmas!

Christmas Chocolate Fudge Brownie

Recipe by CheffoodiecastCuisine: DessertsDifficulty: Easy

Servings

9

servings

Prep time

5

minutes

Cooking time

35

minutes

How to Make Christmas Chocolate Fudge Brownie

Ingredients

• 400g  Chocolate Fudge Brownie Mix

• 70ml Milk

• 70ml Vegetable oil

• 1 Egg
  

• 2-Ingredient Chocolate Ganache

• 1/2 Cup Hot Heavy Cream

• 1/2 Cup Dark Chocolate chips

Directions

• Pour Fudge Brownie mix into a bowl
• Add oil, milk and egg
• Mix together until combined
• Pour batter into a prepared 8 x 8 inch baking pan
• Bake in the Air Fryer at 160°C for 30 to 35 minutes
• Allow to cool in pan
• Pour dark chocolate chips in hot heavy cream
• Stir together until combined
• Pour ganache over Fudge Brownies
• Decorate with sugar Christmas Toppers
• Cut into portions. Enjoy

Recipe Video