Fruit & Crunch Christmas Treat (3 Ingredients)

Fruit & Crunch Rice Crispy Treats (3 Ingredients!)

Looking for a healthy, fuss-free snack that comes together in minutes? These Fruit & Crunch Rice Crispy treats are your answer. Made with only three wholesome ingredients, they’re naturally sweet, chewy, and crunchy — perfect for kids’ lunchboxes, quick breakfasts, or an afternoon pick-me-up.

Why You’ll Love This Recipe

• ✅ Only 3 ingredients — no long shopping lists or complicated steps.
• ✅ No refined sugar — sweetness comes from dried fruit.
• ✅ Quick & easy — ready in under 15 minutes, plus chill time.
• ✅ Kid-friendly — nut butter can be swapped for seed butter for a school-safe version.

Tips & Variations

• ✨ Add a chocolate drizzle for an indulgent twist.
• ✨ Mix in seeds (chia, hemp, or flax) for extra nutrition.
• ✨ Swap the fruit — try dried cherries, blueberries, or mango for variety.

Storage

Store for one week in an airtight container in the fridge. These bars also freeze beautifully — just wrap them individually for grab-and-go snacks.

💡 These Fruit & Crunch Rice Crispy Treats are proof that healthy snacks don’t need to be complicated. With just a few ingredients, you can whip up something satisfying, naturally sweet, and totally guilt-free.

Fruit & Crunch Christmas Treat (3 Ingredients)

Recipe by CheffoodiecastCuisine: SnacksDifficulty: Easy

Servings

12

Prep time

10

minutes

Chill time

1

hour 

3 Ingredients

• 3 cups puffed rice cereal

• 3/4 cup nut butter (peanut, almond, or cashew — or sunflower butter for nut-free)

• 1/2 cup dried fruit (raisins, cranberries, chopped apricots, or dates)

Directions

• Place in microwave for 30 60 seconds. Stir until smooth
• Add mixed fruit and peanut butter to puffed rice cereal
• Stir well until evenly coated
• Spoon and compress into a cupcake tray lined with cupcake paper
• Chill in the fridge for at least 1 hour or until firm.
• Drizzle with melted milk chocolate and decorate with a Christmas chocolate topper

Recipe Video