HOW to MAKE Season’s Delicious ROAST BEEF with RED ONION GRAVY.
This Season’s delicious roast beef that’ll impress all. Beef Roast with the Red Onion Gravy is easy dinner preparations for all occasions food, festive season, Christmas recipes, and thanksgiving dinner you have. Try this beef dish and make the best roast beef recipe that is highly delicious of all.
A quick and easy roast beef I make it in the air fryer
This a new ways and style l host our family Xmas Dinner Recipe is a beef with red onion gravy and roasted potatoes recipes.
HOW to MAKE Season’s Delicious ROAST BEEF with RED ONION GRAVY.
Cuisine: Main CourseDifficulty: EasyServings
4
servingsPrep time
10
minutesCooking time
1
hour20
minutesIngredients:
1.2kg Beef Roast
1 1/2 Teaspoons Salt
1/4 Teaspoon Black Pepper
1 Tablespoon Vegetable oil
3 Cloves of Garlic
2 – 3 sprigs of Rosemary
Red Onion GravyBeef and Red onion broth
1 Teaspoon Corn flour + 1/4 Cup Water
1/4 Cup Red wine
Salt to taste
Directions
- Slice red onions
- Chop garlic and rosemary
- Score the meat
- Drizzle with some vegetable oil
- Season with salt and black pepper
- Place sliced onions on tin foil
- Place beef and spread the chopped garlic and rosemary over beef top
- Wrap tin foil over beef
- Place in the air fryer
- Cook in the Air Fryer at 180°C for 30 minutes
- Flip and cook for another 30 minutes
- Unwrap beef from tin foil keeping the juices in the pan
- Return beef to the air fryer and cook for another 20 minutes
- Add red wine to pan with the beef and onions broth as it simmers
- Add corn flour and water mix
- Add salt to taste
- Serve with Beef Roast. ENJOY!
