Honey and Tomato Ketchup Glazed Chicken Wings
Welcome to Cheffoodiecast, your go-to blog for mouthwatering recipes and culinary inspiration! Today, we’re excited to share a crowd-pleasing favorite: Honey and Tomato Ketchup Glazed Chicken Wings.
These wings are the perfect blend of sweet and savory, with a hint of spice to tantalize your taste buds. Whether you’re hosting a game day party, planning a casual get-together, or simply craving a delicious homemade treat, these wings are sure to impress.
In this post, you’ll find a detailed recipe to guide you through making these delectable wings from scratch. We cover everything from preparing and baking the wings to creating a rich, sticky glaze that’s bursting with flavor. With easy-to-follow instructions and handy tips for achieving the perfect level of crispiness, you’ll be serving up a dish that’s both simple and spectacular.
So, grab your apron and get ready to make your kitchen smell amazing. Your friends and family will be begging for seconds once they taste these irresistible Honey and Tomato Ketchup Glazed Chicken Wings!
Stay tuned for more delicious recipes and culinary tips here on Savory Delights. Happy cooking!
Honey and Tomato Ketchup Glazed Chicken Wings
Cuisine: WingsDifficulty: Easy4
servings5
minutes25
minutesIngredients
1kg Chicken Wings
1 Teaspoon Salt
1 Teaspoon Ginger powder
1 Teaspoon Red Chili Pepper
2 Tablespoon Honey
3 Tablespoon Ketchup
Directions
- Season the chicken wings with salt
- Add ginger and red chili powder
- Rub in the seasoning and allow to marinade for 30 minute
- Place on the air fryer tray
- Place in the air fryer and cook at 180°C for 20 minutes
- Transfer to a bowl
- Add honey and tomato ketchup
- Toss until fully coated
- Return to the tray
- Cook for 5 minutes
- Ready to Serve. Enjoy!